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MITSUMOTO SAKARI 7-Inch Japanese Nakiri Chef Knife - Hand Forged High Carbon Stainless Steel with Rosewood Handle & Sandalwood Box
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$
67.99
$45.55
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Category: miyabi nakiri
About this item
- HIGH CARBON KNIVES IMPORTANT NOTES: MITSUMOTO SAKARI products have passed strict quality audits. If you encounter any problems when using your chef's knife, please provide us with suggestions. Our service team will give you a satisfactory solution
- PERFECT COOKING COOKWARE CHOICE: Hand forged from precious steel, this kitchen knife offers exceptional sharpness and balance for precise cutting. Perfect for experienced cooks and passionate home cooks
- SOLID ROSEWOOD KNIFE HANDLE: Japanese high carbon knife made of summer sourwood from Southeast Asia. Features ergonomically designed octagonal handle for balanced grip, reducing wrist tension and offering flexibility in cutting angle adjustment for a secure, comfortable hold
- FINELY CRAFTED NAKIRI CHEF KNIFE: Japanese knife made from 3 layers of 9CR18MOV high carbon steel, precision hardened and vacuum cooled with nitrogen. Ultra-thin blade ensures optimal ripeness and flavor when cutting food
- JAPANESE TRADITIONAL HAND FORGED: Professional Japanese chef knives are crafted using traditional hand-forging techniques, enhanced by modern technology and quality materials. They feature a stunning textured finish that reflects the artistry and skill of traditional forging craftsmanship.
MITSUMOTO SAKARI 7-Inch Japanese Nakiri Chef Knife - Hand Forged High Carbon Stainless Steel with Rosewood Handle & Sandalwood Box
Price
$
67.99
$45.55
Please select
[[pageData.product_sku.sku_code_add.show_name]]
Add to wishlist
ADD TO CART
ADD TO CART
Category: miyabi nakiri
About this item
- HIGH CARBON KNIVES IMPORTANT NOTES: MITSUMOTO SAKARI products have passed strict quality audits. If you encounter any problems when using your chef's knife, please provide us with suggestions. Our service team will give you a satisfactory solution
- PERFECT COOKING COOKWARE CHOICE: Hand forged from precious steel, this kitchen knife offers exceptional sharpness and balance for precise cutting. Perfect for experienced cooks and passionate home cooks
- SOLID ROSEWOOD KNIFE HANDLE: Japanese high carbon knife made of summer sourwood from Southeast Asia. Features ergonomically designed octagonal handle for balanced grip, reducing wrist tension and offering flexibility in cutting angle adjustment for a secure, comfortable hold
- FINELY CRAFTED NAKIRI CHEF KNIFE: Japanese knife made from 3 layers of 9CR18MOV high carbon steel, precision hardened and vacuum cooled with nitrogen. Ultra-thin blade ensures optimal ripeness and flavor when cutting food
- JAPANESE TRADITIONAL HAND FORGED: Professional Japanese chef knives are crafted using traditional hand-forging techniques, enhanced by modern technology and quality materials. They feature a stunning textured finish that reflects the artistry and skill of traditional forging craftsmanship.
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