ULTRA-SHARP BLADE: Sharpened to an 8 to 12 degree edge using the traditional 3-step Honbazuke method, this kitchen knife delivers precise cuts through vegetables, fruit, boneless meat, and more with negligible resistance
ERGONOMIC HANDLE: This fiberglass handle with its signature mosaic pin withstands cold, heat, and corrosion while offering comfy and well-balanced grip to prevent fatigue and cramp even in professional settings
INNOVATIVE DEFENSE: Our cutting tool features a silver ion coating that inhibits the development of undesirable microbes, ensuring enhanced food safety; the included sheath and case offer a means to maintain your knife in excellent condition.
7" NAKIRI KNIFE: This vegetable knife is part of Kyoku's brand new Shogun Gin series, manufactured with modern technology and traditional craftsmanship to offer unrivalled performance for home chefs and culinary professionals alike
FULL-TANG CONSTRUCTION: The 66 layer Damascus VG10 stainless steel blade extends to the entire length of the handle, withstanding punishing daily use without sacrificing precision and control
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KYOKU 7 Nakiri Vegetable Knife - VG10 Damascus Steel Chef Knife with G10 Handle
ULTRA-SHARP BLADE: Sharpened to an 8 to 12 degree edge using the traditional 3-step Honbazuke method, this kitchen knife delivers precise cuts through vegetables, fruit, boneless meat, and more with negligible resistance
ERGONOMIC HANDLE: This fiberglass handle with its signature mosaic pin withstands cold, heat, and corrosion while offering comfy and well-balanced grip to prevent fatigue and cramp even in professional settings
INNOVATIVE DEFENSE: Our cutting tool features a silver ion coating that inhibits the development of undesirable microbes, ensuring enhanced food safety; the included sheath and case offer a means to maintain your knife in excellent condition.
7" NAKIRI KNIFE: This vegetable knife is part of Kyoku's brand new Shogun Gin series, manufactured with modern technology and traditional craftsmanship to offer unrivalled performance for home chefs and culinary professionals alike
FULL-TANG CONSTRUCTION: The 66 layer Damascus VG10 stainless steel blade extends to the entire length of the handle, withstanding punishing daily use without sacrificing precision and control