Our knives are expertly crafted tools that maintain their sharpness for extended periods with proper care. Do not clean in the dishwasher. Hand-wash only. Frequent honing is recommended.
Crafted from Damascus steel, which is highly regarded by knife enthusiasts for its strength and edge retention, HexClad steak knives glide effortlessly through the thickest cuts of meat as if they were slicing through butter.
67 layers of Damascus steel for a harder, sharper blade that stays sharper longer. Full-tang construction for precision and control. Ergonomic pakkawood handle features anti-shrinking technology for added longevity.
Made utilizing the 3-step Honbazuke method – an advanced heat treatment to achieve a combination of hardness and flexibility that creates an exceptional 12-degree cutting edge.
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HexClad 4-Piece Damascus Steel Steak Knife Set with Pakkawood Handles
Our knives are expertly crafted tools that maintain their sharpness for extended periods with proper care. Do not clean in the dishwasher. Hand-wash only. Frequent honing is recommended.
Crafted from Damascus steel, which is highly regarded by knife enthusiasts for its strength and edge retention, HexClad steak knives glide effortlessly through the thickest cuts of meat as if they were slicing through butter.
67 layers of Damascus steel for a harder, sharper blade that stays sharper longer. Full-tang construction for precision and control. Ergonomic pakkawood handle features anti-shrinking technology for added longevity.
Made utilizing the 3-step Honbazuke method – an advanced heat treatment to achieve a combination of hardness and flexibility that creates an exceptional 12-degree cutting edge.