MIYABI 6-Inch SG2 Chef's Knife

Price
$ 119.99   $73.19  

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Category: miyabi birchwood


About this item

  • Cryodur heat treatment process using ice-hardening results in a blade featuring a high 63 Rockwell Hardness rating, excellent flexibility and superior edge retention
  • Durable Micarta D-shape handle with bolster and metal end cap for the perfect comfort and balance; decorative mosaic pin, red spacers and Miyabi logo engraved on handle end
  • Made in Seki, Japan; Limited Lifetime Warranty
  • The Honbazuke sharpening technique is a traditional method that came from Japanese sword crafting. It involves a three-step process to create a ultra sharp edge with a double bevel of 12 degrees.
  • Premium SG2 Micro-Carbide Powder Stainless Steel with hammered ("Tsuchime") Damascus finish

MIYABI 6-Inch SG2 Chef's Knife

Price
$ 119.99   $73.19  

Add to wishlist

ADD TO CART

Category: miyabi birchwood


About this item

  • Cryodur heat treatment process using ice-hardening results in a blade featuring a high 63 Rockwell Hardness rating, excellent flexibility and superior edge retention
  • Durable Micarta D-shape handle with bolster and metal end cap for the perfect comfort and balance; decorative mosaic pin, red spacers and Miyabi logo engraved on handle end
  • Made in Seki, Japan; Limited Lifetime Warranty
  • The Honbazuke sharpening technique is a traditional method that came from Japanese sword crafting. It involves a three-step process to create a ultra sharp edge with a double bevel of 12 degrees.
  • Premium SG2 Micro-Carbide Powder Stainless Steel with hammered ("Tsuchime") Damascus finish