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[[num_page_4]]

7-inch MIYABI Kaizen Santoku Knife for Home Cooks

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$ 143.99   $76.31  
[[item.name]] [[pageData.currency]][[item.price]]
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Category: miyabi knife


About this item

  • VG10 super steel
  • CRYODUR blade, ice-hardened to Rockwell 60
  • Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge
  • 1. Made by hand in Seki, Japan
  • 2. Handmade in Seki, Japan
  • 3. Crafted in Seki, Japan by hand
  • Traditional Japanese D-shaped black linen Micarta handle
  • Authentic thin Japanese blade profile
  • 65-layer flower Damascus design with katana edge

7-inch MIYABI Kaizen Santoku Knife for Home Cooks

Price
$ 143.99   $76.31  
[[item.name]] [[pageData.currency]][[item.price]]
Please select [[pageData.product_sku.sku_code_add.show_name]]

Add to wishlist

ADD TO CART
ADD TO CART

Category: miyabi knife


About this item

  • VG10 super steel
  • CRYODUR blade, ice-hardened to Rockwell 60
  • Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge
  • 1. Made by hand in Seki, Japan
  • 2. Handmade in Seki, Japan
  • 3. Crafted in Seki, Japan by hand
  • Traditional Japanese D-shaped black linen Micarta handle
  • Authentic thin Japanese blade profile
  • 65-layer flower Damascus design with katana edge