Hand honed using the three step Honbazuke process to a 9.5 to 12 degree edge
Handle length:5.39 inch
Of course! Please provide the lines of text that you would like me to modify, and I'll help you rephrase them while maintaining their original meaning.
Authentic thin Japanese blade profile
G2 micro carbide powder steel
-50%
MIYABI 8-Inch Chef's Knife, Birch and Stainless Steel
Hand honed using the three step Honbazuke process to a 9.5 to 12 degree edge
Handle length:5.39 inch
Of course! Please provide the lines of text that you would like me to modify, and I'll help you rephrase them while maintaining their original meaning.